Valentine Day Cookies Recipes

Valentine’s Day is all about showing love and appreciation, and what better way to express it than with homemade cookies? From classic sugar cookies to indulgent chocolate delights, these Valentine Day Cookies Recipes are perfect for gifting or sharing. Each recipe is simple, fun to make, and guaranteed to bring a smile to your loved ones’ faces.

1. Heart-Shaped Sugar Cookies

A Classic Valentine’s Favorite

Ingredients:

• 2 ½ cups all-purpose flour
• 1 cup unsalted butter, softened
• ¾ cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• ½ teaspoon baking powder
• ¼ teaspoon salt

Instructions:

1. Cream butter and sugar until light and fluffy. Beat in the egg and vanilla.
2. Combine dry ingredients and mix with the wet ingredients. Chill the dough for 1 hour.
3. Roll out the dough and cut into heart shapes. Bake at 350°F (175°C) for 8-10 minutes.
4. Decorate with icing and sprinkles once cooled.

2. Red Velvet Crinkle Cookies

A Decadent Treat

Ingredients:

• 1 box red velvet cake mix
• 2 large eggs
• ⅓ cup vegetable oil
• ½ cup powdered sugar

Instructions:

1. Preheat oven to 375°F (190°C).
2. Mix cake mix, eggs, and oil until combined.
3. Roll dough into small balls and coat with powdered sugar.
4. Bake for 10-12 minutes. Let cool before serving.

3. Chocolate Dipped Shortbread Cookies

A Simple Yet Elegant Dessert

Ingredients:

• 2 cups all-purpose flour
• 1 cup unsalted butter, softened
• ½ cup sugar
• ½ teaspoon vanilla extract
• 8 oz semi-sweet chocolate, melted
• Sprinkles for decoration

Instructions:

1. Cream butter, sugar, and vanilla. Gradually add flour until dough forms. Chill for 30 minutes.
2. Roll out dough and cut into shapes. Bake at 350°F (175°C) for 10-12 minutes.
3. Dip cooled cookies into melted chocolate and add sprinkles.

4. Strawberry Thumbprint Cookies

A Fruity Delight

Ingredients:

• 1 cup unsalted butter, softened
• ½ cup sugar
• 2 cups all-purpose flour
• ½ teaspoon vanilla extract
• ½ cup strawberry jam

Instructions:

1. Preheat oven to 350°F (175°C). Cream butter and sugar, then mix in vanilla and flour.
2. Roll dough into small balls and place on a baking sheet. Make a thumbprint in the center of each ball.
3. Fill the indentations with strawberry jam. Bake for 12-14 minutes.

5. Chocolate Chip Heart Cookies

A Fun Twist on a Classic

Ingredients:

• 2 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• ¾ cup granulated sugar
• ¾ cup brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups chocolate chips

Instructions:

1. Preheat oven to 375°F (190°C).
2. Mix dry ingredients in one bowl. Cream butter, sugars, and vanilla in another bowl, then add eggs.
3. Combine wet and dry ingredients, folding in chocolate chips.
4. Shape dough into hearts and bake for 9-11 minutes.

6. Pink Macarons

For a Fancy Valentine’s Day

Ingredients:

• 1 ¾ cups powdered sugar
• 1 cup almond flour
• 3 large egg whites, room temperature
• ¼ cup granulated sugar
• Pink food coloring
• Buttercream or ganache for filling

Instructions:

1. Sift powdered sugar and almond flour.
2. Beat egg whites until foamy, gradually adding granulated sugar. Add pink food coloring.
3. Fold dry ingredients into the egg whites. Pipe batter into small circles and let rest for 30 minutes.
4. Bake at 300°F (150°C) for 12-15 minutes. Fill with buttercream or ganache.

7. White Chocolate Raspberry Cookies

A Sweet and Tart Combination

Ingredients:

• 2 cups all-purpose flour
• ½ teaspoon baking soda
• ½ teaspoon salt
• ½ cup unsalted butter, softened
• ½ cup sugar
• ½ cup brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• ½ cup white chocolate chips
• ½ cup raspberries

Instructions:

1. Preheat oven to 350°F (175°C). Cream butter, sugars, egg, and vanilla.
2. Mix dry ingredients separately, then combine with wet ingredients.
3. Fold in white chocolate chips and raspberries.
4. Scoop dough onto a baking sheet and bake for 12-14 minutes.

8. Valentine’s Day M&M Cookies

Colorful and Kid-Friendly

Ingredients:

• 2 ¼ cups all-purpose flour
• 1 teaspoon baking soda
• 1 cup unsalted butter, softened
• ¾ cup brown sugar
• ¾ cup granulated sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 1 ½ cups Valentine’s Day-themed M&Ms

Instructions:

1. Preheat oven to 375°F (190°C).
2. Cream butter, sugars, and vanilla. Add eggs one at a time.
3. Combine with dry ingredients and fold in M&Ms.
4. Bake for 9-11 minutes.

Conclusion: Sweeten the Day with Homemade Treats

These Valentine Day Cookies Recipes are perfect for celebrating love and spreading joy. Whether you’re a seasoned baker or a beginner, these recipes will make your Valentine’s Day extra special and delicious.